WebCantaloupe definition, a variety of melon, Cucumis melo cantalupensis, of the gourd family, having a hard scaly or warty rind, grown in Europe, Asia, and the United States. See more. WebMeaning of cantaloupe in English. cantaloupe. noun [ C or U ] uk / ˈkæn.tə.luːp / us / ˈkæn.t̬ə.loʊp /. a type of melon (= large fruit with a thick skin) that is round and has yellow …
38 Different Types of Melons (Yup, That Many!) - Homeperch
WebFeb 18, 2024 · Sensation. The white skin of the Sensation Cantaloupe is unique. Another French variety, ‘Sensation’ is a lovely sweet and complex-flavored melon with hints of hazelnut, amaretto, and cinnamon. The flesh is uniquely white and the ripe rinds are orangish-yellow with a “full slip” from the vine for easy harvest. WebJul 14, 2024 · In a blender, combine cantaloupe, honeydew, lime juice and sugar. Blend until smooth. Pour into glasses and serve. I Made It Print Nutrition Facts (per serving) 70: Calories: 0g : Fat: 18g : Carbs: 1g : Protein: Show Full Nutrition Label Hide Full Nutrition Label. Nutrition Facts; Servings Per Recipe 4; Calories 70 the immortalist chloe benjamin discussion
What is a rockmelon? This fruit has a totally different name in …
WebCantaloupes are a low-calorie (27 calories per 1/2 cup serving), nutrient-dense fruit. They are a rich source of vitamin A (β-carotene), vitamin C, potassium, folic acid, and the micronutrients copper, iron, and zinc. Cantaloupe is naturally low in sodium and contains some dietary fiber and calcium. WebOct 26, 2024 · Scientific name: Cucumis melo var. cantalupensis; Taste: Very sweet, spicy; This heirloom melon dates back to the 1800s. In line with its name, which means … WebКогда вы начинаете поиск, ваши прошлые запросы будут показаны здесь. the immortalist