WebSep 25, 2024 · Put watermelon rind, water, vinegar, sugar and salt in a pot and bring to a boil. Reduce heat to simmer and cook for 15 minutes. Add fresh dill to mason jars and put the watermelon rind and the cooking … WebProcess. To get your brine ready, boil the water, remove it from heat, stir in the salt, and allow to cool to room temperature (should take about 30 minutes). As you wait for the …

How to Make Pickled Watermelon Rinds - Taste Of Home

WebOct 3, 2024 · 2 pounds watermelon rind. 1/4 cup pickling salt. 4 cups water, divided, plus more for boiling. 2 cups granulated sugar. 1 cup white vinegar. 1 tablespoon cinnamon stick, broken up. 1 1/2 teaspoons whole … WebJul 21, 2014 · Using a paring knife or vegetable peeler, peel away all of the outside skin. Slice about 1/2 inch off of each end. …. Slice each cucumber in half lengthwise. Then, use a spoon to scrape away the seeds from … qa is what country

Pickled Watermelon Rind Recipe Easy Low-Waste Watermelon …

WebJul 17, 2014 · 1. Cut the fruit from the rind. Eat. Peel the dark green skin from the watermelon rinds. Cut the rinds into 1-inch squares. 2. If you’re adding fresh dill and garlic and other spices, place them in the bottom of a large jar. … WebJun 23, 2024 · INSTRUCTIONS: Scrape the pink flesh from the watermelon rind. Peel the outer green skin from the watermelon rind. Cut the watermelon rind into 1-inch … WebSep 30, 2013 · Add the spice bag, sugar, vinegar and water to a large non-reactive pan and simmer for 10 minutes. Next, add the watermelon rind to vinegar and water mixture in the pan. Add food coloring, as desired. Bring to a low boil. Then simmer for about 40 minutes to 1 hour, until about half the rinds are clear or translucent. qa jobs in pune for experienced